Green leaf tea weight loss benefits are a hot topic to talk about among the health professionals. Just how does green tea actually work to aid people lose weight? Are there any scientific findings to compliment the benefit?
There can be various factors for weight gain. But it depends upon two components. First is the consuming fatty food or food which will become fat. Second is the level of burning fat. Tea supports both components.
Tea includes strong anti-oxidants called catechins. Out of all the catechins, epigallocatechin gallate also called EGCG helps with weight reduction the most. EGCG encourages thermogenesis that is the function of providing heat in human body. This process raises rate of metabolism which speeds up the fat burning process. According to the American Journal of Clinical Nutrition, green tea increases rate of metabolism by 4 percent.
Scientists in Japan conducted a clinical test with regards to green tea extract weight loss benefits. 38 adult males participated for the analysis. 50 percent of the participants received green tea extract together with daily intake of food and the other 50 percent received just the daily food. After 12 weeks, participants with green tea extract resulted sizable reduction in body weight and waist versus the group of participants without the tea extract.
Green tea also helps with managing the amount of food consumption. In a lab experiment, tea extract was provided to one group of mice and placebo was given to another group. After a week, the group which received green tea extracts loss appetite and minimized the consumption by 60 percent. Fewer consumption of calories contributed to weight reduction.
As reported by the experts, the loss appetite was due to the reducing of blood sugar level. Antioxidants let sugar to get into the bloodstream at a lower pace which often prevents abrupt spikes in insulin. Individuals with very high blood sugar level may feel hungrier and less energetic. More controlled sugar submission helps with protecting against unwanted fat storage and food craving.
Last tips for individuals interested in trying green leaf tea as a weight reduction product is to be sure to consume green tea without additives. Many of the iced tea refreshments available in a grocery store consist of additives that include sugar. This defeats the objective of reducing weight. It is most beneficial to produce your own tea and maybe add pure citrus juice such as lemon juice to improve antioxidants. If preparing tea is too much work then try taking green tea supplements. Many supplements on the market today are sugar-free plus some include vitamins for added health advantages.
There can be various factors for weight gain. But it depends upon two components. First is the consuming fatty food or food which will become fat. Second is the level of burning fat. Tea supports both components.
Tea includes strong anti-oxidants called catechins. Out of all the catechins, epigallocatechin gallate also called EGCG helps with weight reduction the most. EGCG encourages thermogenesis that is the function of providing heat in human body. This process raises rate of metabolism which speeds up the fat burning process. According to the American Journal of Clinical Nutrition, green tea increases rate of metabolism by 4 percent.
Scientists in Japan conducted a clinical test with regards to green tea extract weight loss benefits. 38 adult males participated for the analysis. 50 percent of the participants received green tea extract together with daily intake of food and the other 50 percent received just the daily food. After 12 weeks, participants with green tea extract resulted sizable reduction in body weight and waist versus the group of participants without the tea extract.
Green tea also helps with managing the amount of food consumption. In a lab experiment, tea extract was provided to one group of mice and placebo was given to another group. After a week, the group which received green tea extracts loss appetite and minimized the consumption by 60 percent. Fewer consumption of calories contributed to weight reduction.
As reported by the experts, the loss appetite was due to the reducing of blood sugar level. Antioxidants let sugar to get into the bloodstream at a lower pace which often prevents abrupt spikes in insulin. Individuals with very high blood sugar level may feel hungrier and less energetic. More controlled sugar submission helps with protecting against unwanted fat storage and food craving.
Last tips for individuals interested in trying green leaf tea as a weight reduction product is to be sure to consume green tea without additives. Many of the iced tea refreshments available in a grocery store consist of additives that include sugar. This defeats the objective of reducing weight. It is most beneficial to produce your own tea and maybe add pure citrus juice such as lemon juice to improve antioxidants. If preparing tea is too much work then try taking green tea supplements. Many supplements on the market today are sugar-free plus some include vitamins for added health advantages.
By Jeffrey Singer
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